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cover of WK10 PODCAST ASSIGNMENT
WK10 PODCAST ASSIGNMENT

WK10 PODCAST ASSIGNMENT

Agatha Mwenifumbo

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Transcript “No Cholera Health Campaign” Brief description of cholera causes and the effects presented by Khumbo Chipofya This is No Cholera campaign program, today we are talking about cholera preventive measures in Malawi through No Cholera Health campaign. Cholera is an infectious disease caused by bacteria called Vibrio Cholerae. People can get sick when they swallow food or water contaminated with cholera bacteria. The infection is deadly. It occurs more often in undeveloped countries lac

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Ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo ndiyo Here are preventive measures with cholera. To prevent cholera you should wash your hands often and take steps to ensure your food and water is safe for use. Following these simple steps greatly reduces your risk of getting cholera in areas where cholera is spreading. 1. Be sure you drink and use safe water, especially bottled water and wood, to brush your teeth, wash your hands, prepare food, make ice or beverages. 2. Wash your hands often with soap and safe water, before, during and after preparing food, before and after eating food or feeding your children, after using the toilet, after cleaning your child's bottom. 3. Make use of the toilet. Use toilet and safely managed sanitation facilities to get rid of feces. This includes disposal of children's food. Wash hands with soap and safe water after going to the bathroom. Lastly, cook food well, keep it covered, eat it hot and peel fruits and vegetables. Eat food that have been thoroughly cooked and are still hot and steaming. So if you follow all these measures, you find that you are safe from cholera. Stay safe, no cholera.

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